Meet Our Team

Click our pictures below to learn more about us and our specialty practice areas.

MARLENE HILLYER

Registered Dietitian Nutritionist

In addition to providing patient care, Marlene is also the owner of Dandelion Nutrition. She is currently accepting new pediatric patients (age 0-17), as well as clients of any age enrolled in the Cut to the Chase Food Sensitivity Program.

ERICA ​HARSCH

Certified Nutritionist
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Erica is currently accepting new adult clients for general nutrition counseling, medical nutrition therapy, and those enrolled in the Cut to the Chase Food Sensitivity Program.

EMILY ​MATSON

Registered Dietitian Nutritionist

Emily is currently accepting new clients ages 2+ for general nutrition counseling, medical nutrition therapy, and those enrolled in the Cut to the Chase Food Sensitivity Program.
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MARIA ​UMBRIAC

Administrative Assistant

Book an Appointment

LEARN MORE About the Food Sensitivity Program (MRT+LEAP)

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What Do Integrative and Functional Dietitians Do?