Meet Our Team

MARLENE HILLYER | Registered Dietitian Nutritionist

Marlene is a nationally registered and Washington state certified dietitian, as well as the owner of Dandelion Nutrition. She specializes in pediatric nutrition, food sensitivities associated with a variety of inflammatory and auto-immune conditions (IBS, migraine headaches, fibromyalgia, arthritis, eczema, etc.), and plant-based eating (e.g. vegetarian, vegan). She is currently only accepting new pediatric clients, and clients of all ages joining the Cut to the Chase Food Sensitivity Program (MRT+LEAP).
     -- CLICK HERE TO LEARN MORE ABOUT MARLENE --​
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ERICA HARSCH | Certified Nutritionist

Erica is a Washington state certified nutritionist specializing in integrative and functional nutrition for adults with chronic fatigue, hormone/ adrenal imbalances, thyroid problems, GI disorders, and wellness/ preventive nutrition counseling.
     -- CLICK HERE TO LEARN MORE ABOUT ERICA --
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EMILY MATSON | Registered Dietitian Nutritionist

Emily is a nationally registered and Washington state certified dietitian specializing in integrative and functional medicine nutrition, gastrointestinal disorders, and food sensitivities/ intolerance.
     -- CLICK HERE TO LEARN MORE ABOUT EMILY --
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MARIA UMBRIAC | Administrative Assistant

Maria is the administrative assistant here at Dandelion, handling our phone and patient scheduling. With a master's degree in nutrition from Bastyr, she also very knowledgeable about nutrition therapies!
     -- CLICK HERE TO LEARN MORE ABOUT MARIA --
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What Do Integrative and Functional Dietitians Do?